How to start and run a successful restaurant, coffee bar or food business

Join us for an essential workshop to gain the know-how for success in the competitive hospitality industry.

Before you embark on your venture, get equipped with the knowledge you need to run a profitable and thriving establishment.

In this workshop, you learn:

• how to test and refine your business idea: Ensure it's viable by analysing financial data and conducting thorough competitor research.
• the key numbers for profitability: Understand the financial metrics that will drive your business's success.
• essential operational skills: Discover effective strategies for supplier selection, stock management, and building a strong team.
• navigating legal requirements: Get insights into the legal aspects of your business and the importance of finding the right property.

Topics covered include:

• generating and refining your business concept.
• conducting market research.
• creating a solid business plan.
• managing suppliers and stock.
• staffing your establishment.
• understanding legal requirements.
• selecting and negotiating for the ideal property; how to structure a deal that will work for your business.
• crafting a memorable customer service experience.
• leveraging apps and technology.
• tracking critical financial metrics.

We also have a Q&A session to address your questions.